Online Courses


For Aspiring, New, & Experienced Farmers

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  • Interactive 5- to 7-week courses connect you to the information and people you need to start a successful farm business or diversify your farm.
  • Led by experienced educators and farmers
  • Take a single course or start at the beginning and work your way through the courses in order.
  • Courses help you establish clear goals, assess personal resources, plan marketing, create budgets, set up record-keeping, navigate regulations, choose the right equipment, improve soil, get organically certified, write a business plan, and learn how to raise veggies, berries and chickens.
  • Primarily targeted to those farming (or planning to farm) in the Northeastern US, though most of our courses are appropriate and have a few spaces reserved for those outside this region.

Visit the course calendar or course descriptions to see the offerings of all our courses organized by season:

Registration is closed for all courses currently, and will re-open for Fall registration in early August 2012.

Choosing Courses

How to decide which are best for you:

If you are:

We recommend:

Just exploring farming, not yet sure if it’s right for you. You may (or may not) own land, but have not yet taken any steps to develop an agricultural business. BF 101: Square One and BF 102: Market and Profits are good places to begin articulating your resources and goals and exploring enterprise possibilities. Also, the Exploring the Small Farm Dream course (NOT online) offered by the New England Small Farm Institute. If you can’t find a course offered near you, you can still do the work independently through the “Explorer” book sold in their online bookstore.
Committed to starting a farm in the next two years but haven’t yet begun production.
You have rudimentary knowledge, but seek more information about production, marketing and business management practices.
BF 101: Square One
BF 102: Markets and Profits
BF 103: Taking Care of Business
BF 104: Financial Records
BF 105: Machinery and Equipment
BF 106: Organic Certification
BF 120 and 121: Veggie Farming
BF 122: Berry Production
BF 130: Poultry Production
BF 202: Planning to Stay in Business
Already farming for 1 to 3 years, still exploring and learning what is and isn’t going to work for your particular operation.
BF 103: Taking Care of Business
BF 104: Financial Records
BF 105: Machinery and Equipment
BF 106: Organic Certification
BF 110: Building Soil Health
BF 120 & 121: Veggie Farming
BF 122: Berry Production
BF 130: Poultry Production
BF 201: Making Money
BF 202: Planning to Stay in Business
Farming 4-10 years, growing and maturing your farming systems
BF 104: Financial Records if you haven’t yet set up record-keeping systems
BF 201: Making Money
and
BF 202: Planning to Stay in Business
These courses will help you write your full marketing or business plan if you haven’t already. These plans are great tools to guide your decisions and help you secure loans or grants to expand your farm.
BF 110: Building Soil Health
to make sure you’re using the best regenerative practices for long-term productivity
BF 106: Organic Certification if you are considering organic certification but haven’t yet explored what it would mean for your farm.

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